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The seafood cuisine of Italy

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Code: 69339601010392

Publisher: Carlo Delfino

Category: Health - Family - Wellness

Ean13: 9788871380827

Translation by Nilson D. C. Sassari, 1994; paperback, pp. 322, cm 31,5x24,5. (Alimenti e Gastronomia).

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  • Authors: Cecchini Moreno
  • Dimensions: 31,5x24,5 cm
  • Thickness: 39 mm
  • Weight: 2 Kg
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